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KMID : 0354719910150010127
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Journal of Korean Diabetes Association
1991 Volume.15 No. 1 p.127 ~ p.134
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The Effects of Commonly Eaten Korean Foods on Glycemic Index and β-Cell secertory Function in Normal and Diabetic Patients
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류형준
한덕희/한경아/김두만/송오금
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Abstract
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KEYWORD
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